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Banana Muffins

Yummy Banana Muffins make for great cupcakes, your kids will go bananas over

Ingredients

  • 100 gm unsalted butter
  • 80 gm Mawana Select Breakfast Sugar
  • 2 egg
  • 1 tbsp vanilla essence
  • 90 gm regular flour
  • 3 gm baking powder
  • 2 mashed bananas
  • Mawana Select Icing Sugar

Preparations

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  • In a bowl add unsalted butter and cream the butter using the Usha Hand Blender . Add Mawana Select Breakfast Sugar and mix well. Add eggs, vanilla essence and blend them in.
  • Add regular flour with some baking powder and fold it in to form a smooth batter. Now add mashed bananas and mix.
  • Line a muffin tray with paper liners. Fill the batter into them and bake in the Usha OTG at 180˚ for 20-25 mins.
  • Garnish with Mawana Select Icing Sugar.

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